New Zealand bird spotting: 0-10

Kia Ora! My first New Zealand post, in no particular order, will be all about birds! (I’m here for about 5 weeks doing all sorts, and will write more about what we get up to in other posts). I had a bit of a blogging break: largely due to not having a laptop and hating typing on my ipad. I have so many blog posts that I want to write, so they may end up coming a bit randomly…

I’ve really got into my bird spotting, starting with accidentally joining the RSPB back in Manchester. (I’m a sucker for getting caught in the street and agreeing to all sorts, I will talk about getting sucked into a pyramid scheme in another blog post.) My bf bought me an awesome pair of RSPB binoculars for my birthday which I have really enjoyed using, much to my suprise as I normally really struggle with focusing through binoculars.

So I want to document my New Zealand bird spotting – its super fun because not only are there LOADS of birds, they are also largely new to me and often brightly coloured, fun and interesting. I am also having fun playing with my camera (not really a photographer and i dont have anything flashy like a dslr but enjoy it all the same) so where possible I want to try and get my own photos of the birds! Havn’t managed it yet for all of them though so will have to do a photographic update of the ones I am missing another day (if I manage it.) Note, these are not in the order that I spotted them. Just random…

1. Housesparrow/Tiu

I have definitely seen lots of house sparrows…I may or maynot have seen hedgesparrows/dunnocks and will try and work out how to tell the differnece one day. Here is my own photograph of a housesparrow, taken on our afternoon trip to Arrowtown:

The housesparrow was introduced to New Zealand in the 1860s.

2. Blackbird

Again, pretty common, I’d say third most common after sparrows and chaffinchs from what I have seen, certainly of the birds you seen in urban areas. Here is my own photo of a male blackbird taken on our walk along the Dart River by Arrowtown. Introduced from Europe in the 1860s.

3. Tui

This is one of my favourites!!! It was one of my first spots on our walk around Mt Maunganui – looks like a shiny blackbird with a funny white sticking out bib stuck on its front. I didn’t have a bird book at this point so I had to google it, and it is so cool! It has two voice boxes so can make a huge range of sounds, there are videos on youtubes of Tuis in captivity mimicking human speech. We wake up to the sound of Tuis in our ‘batch’ in Queenstown – you can hear weird cough noises mixed into the bird song. Here are the only pictures I have managed to take of a Tui so far:

4. Silvereye/Tauhou

We started seeing these when we got to Queenstown, there are lots around our batch, and we see them all over the place now. The photos I took in Arrowtown and am quite pleased with. My book says they introduced themselves from Australia in 1856 and is now one of the most common birds in the county.

5. Black-backed gull/Karoro

These seem to be the least common gull here, from what we have seen so far anyway. Unlike in Jersey, the black-backed gulls don’t join in pestering the humans and squabbling over chips and other picnic remains, they prefer to stay aloof – you can almost hear them saying ‘WE are proper birds, so much better than that rabble…’

6. Black-billed gull/Tarapunga

Lots of these in Queenstown.

7. Mallard

These photos are of the mallards and black-billed gulls in the park in Queenstown on our last day. We were enjoying our lovely Fergburgers – Simon had a brie and vennison number and I had slow cooked pork, hashbrowns and mustard in a lovely burger-y mess. Deliscious. Anyway, the cheeky birds were eying us up, and to get a good photo I made the mistake of waving a chip in their direction. Mrs Mallard clearly moonlights as a ninja and the chip was gone from my grasp in milliseconds. Despite my attempts at chasing them off and flapping the bird book at them, now that Mrs Mallard knew what was at stake she decided to play the long game. Seeming to clear off she would circle us, coming in at which ever angle we were neglecting to flap at, inching her way slowly in until spotted, each time making it slightly closer the to gold. Eventually she worked out how close she could get before i chased her away and, sitting down, she settled in for the wait whilst making pleading eyes at me. I had almost given in and was reaching for a morsel to feed her, when with a battle cry of ‘DUUUUUUCKS’ some three year olds came charging towards her; they so thoroughly traumatised the bird population that no more was seen of Mrs Mallard.

8. Paradise shell ducks

These guys seem to almost always been seen in their complimenting pairs, this pair were photographed in Okarito where there are huge wetland deltas and unspoilt lagoons so is home to huge numbers of birds – we didnt see that many as you can’t see much of the area by foot and we didn’t really fancy going kayaking. We saw loads in Glenorchy and on the way to Paradise – there is some discussion as to whether Paradise is named after the ducks there are so many there, or whether it is named because it is so beautiful their.


9. Black Swans

We first started seeing these guys in Glenorchy – it was a case of spending ages looking at a couple on the other side of a lagoon with the binoculars and then walking slightly further down the path and turning round to see a pair with a cygnet right by the path! We then spotted another pair with a whole clutch of much smaller cygnets in the undergrowth later on, and have seen loads of them in lakes and ponds and lagoons etc from the car in our journeys around the country. Simon took the photos on his phone as sadly my camera ran out of batteries for our trip and the quality isn’t good enough to upload so I will get a nice photo for you for next post…

10. Southern island New Zealand Robins/Tomtits

We first spotted these guys in Paradise, and there was a sign saying they are a vulnerable species – I have to say though that we have seen loads on our walks!

T-T-T-T-Thats all folks!

TTFN x

Moving To A Small Island

I moved (again, yes).

TO JERSEY!

Bailiwick of Jersey, a crown dependency of the UK. Its just off the coast of Normandy, with a population of around 103,000.

uk_map_jersey

I arrived on Monday evening, following an 11 hour ferry trip from Portsmouth, started work on Wednesday, and am feeling really positive about the next 6 months! Moving was a big hassle, lots of driving up and down the country, digging up the wheelbarrow herb garden (devastating) and tricky decisions about what to take with me. Arriving hasn’t exactly been smooth sailing either. 72hrs without a phone including 24hrs without any access to the internet was EXTREMELY challenging for my state of mind aside from the practical challenges that that brought with it. Then there was having my cards decline/getting my card blocked when trying to get national insurance/tax sorted out for work followed by crying in the street (I don’t think anyone noticed) and an emergency call on a pay phone! As if this wasn’t enough I forgot to pack any socks.

Some of you may know that I have a bit of a hang up about socks. I like to pack about 3 pairs per day on a holiday. Its all tied up with a  girl-guides camping trip I went on (who knows how old i was) where I forgot to pack socks and it was super muddy and I was homesick and really anxious throughout the entire trip and all the anxiety focused on the lack of socks somehow…

However these challenges have all been overcome and I found myself on a half day today so this afternoon went adventuring, and wanted to share my first photographs of this lovely island.

This is the beach that is about a 1 minute walk from my flat:

20170202_14293020170202_14291320170202_142900

So far I have learnt that:

  • There is a significant Portuguese contingent on the island
  • Lots of shops don’t take card, some have minimum card payments of up to £10!
  • Food is expensive
  • I prioritised buying teabags, milk and soft loo roll over any food
  • Telling people that I have relatives in Guernsey may be a no no (I hope that this advice was given as a joke…)
  • I can’t tell what the accent is yet, there are so many people from all over the place, especially in the hospital
  • You pay to see a GP but hospital treatment is free
  • Its very windy
  • There is no car park for the hospital….
  • Pound notes!!
  • There are still BBC and ITV on the television and its the same area code

These pictures are from the beach across the other side of the harbour:

20170202_16032320170202_15510420170202_15474420170202_15360220170202_15380720170202_15353320170202_160509

I’m intrigued by the giant Lidos. I kind of want to swim in them, but I’m also quite wary (scared) and want to see some other people in them first!

Boules?

To finish here are some pretty buildings, and one of the quotes they have in the paving slabs.

20170202_16293220170202_113146

Hope you enjoyed! I’m looking forward to lots of coastal photos (and runs, and walks, and cycles…) over the next 6 months! One day I would really love to take a photography course.

TTFN x

Ps does anyone know what to do when the WordPress photo up-loader decides that the orientation of my photo is not the way I actually want it? It doesn’t seem to matter how I have saved it in the file, it just does its own thing with no way of changing it! Any advice appreciated…

 

First Foodie Post

Yesterday I had my first January Dinner Party. I was so pleased with what I cooked that I really wanted to blog to about it. I’m gutted that I didn’t manage to take final photographs! Once my guests were around I forgot about photographing as I was having such a great time. (That and the fact that its always a rush to co-ordinate/get things on the plate and I was feeling flustered as I almost forgot the crucial broccoli!)

The Starter: Mackerel Pate

  • 20170108_185139A pack of peppered smoked mackerel (around 500g) with the skins peeled off
  • A pack of cream cheese (250g)
  • 2 sticks of celery
  • A punnet of cress
  • Juice and zest of 1 lemon
  • I was planning on putting parsley in but I forgot…

Instructions:

  1. Put it all in the food processor
  2. Blend
  3. Serve (or refrigerate until you need it)

I kind off stole this from a Jamie Oliver recipe (minus quite a few lemons, the man is citrus crazy), but I didn’t read the instructions which it turns out WASN’T just blend it all together, I’m not even sure it was all supposed to go in the pate… but it tasted really delicious…. so all good there! I served it with a pot of celery sticks, some crackers and some part baked rolls. Went down a treat 🙂

Main: Stuffed chicken breast, dauphinoise potatoes and broccoli (serves 4… generously)

Chicken: 

20170108_172921

  • 4 chicken breasts
  • tub of ricotta
  • about half a bag of fresh spinach
  • a bag of pine nuts
  • 8 slices of parma ham
  • white wine
  • chicken stock
  • (The photo is pre-fluid addition + pre-cooking)
  1. Chop the spinach up into tiny tiny bits
  2. Mix spinach + ricotta + pine nuts in a bowl – decide the ratios depending on how it looks and personal preference
  3. Season
  4. Lay 2 parma ham on your meat board, place chicken breast on them + score open
  5. Fill with a quarter of the cheese mixture (or as much as you can get it!)
  6. Wrap with the parma ham to try and contain the stuffing
  7. Place in an appropriate dish
  8. Repeat with the other chicken breasts
  9. Mix 100-200mls of chicken stock with some white wine and pour over breasts so they are sitting in a bit of fluid (not drowning though – I had to pour fluid out as I over did it!
  10. Cover with foil, cook for 20 mins covered, 15 mins uncovered at 180 degrees C

This recipe I kind of amalgamated lots of recipes because I couldn’t find what I wanted. I remembered having the chicken with stuffing but no ham at my parents and thinking… if this was wrapped in prosciutto it would be even more amazing… but when i googled it parma ham seemed to be used more, although never with quite the stuffing I wanted. I only found one recipe that suggested the stock which I leapt on because I was really worried about it being too dry especially as I wasn’t serving any sauce.

Potatoes:

I take no claim to this unfortunately as I copied it 100% from BBC Good food (one of my favourite online recipe resources.) The only thing I did was up the garlic quantity!

dauphinoise-potatoes20170108_172847

My photo is pre-cheese addition and pre-cooking. I’m so gutted I didn’t take one when it came out it was so golden and creamy…. numnumnum

 

 

The Wine

I know barely anything about wine, I don’t even know how to talk about them let alone know which I like, but I am trying to teach myself so bear with me… They were all three completely delicious. (Much to my surprise as I am very fussy about white wine)

I cooked with Tohora Point Marlborough Sauvignon Blanc. I realise that this is really too nice to cook with but it was only a splash (it was my only white wine) and the rest was drunk.

My lovely neighbours then also brought round a bottle of Schloss Johannisberg 2014 Reisling Kabinett Feinherb… I wine I had gifted them from south Germany but they saved to drink with us, and a Castillo de Albai 2015 Rioja Viura Blanco

There was a shop bought cheesecake for desert… but no one could eat any we were all so full!!!

Hope you enjoyed my first post about food!

TTFN x

First Bullet Journal

I jumped the gun and instead of waiting for January I tried new me at the beginning of November (see previous post) and it has been… a mixed success. Slightly healthier food I think but sadly no weight loss. I have been doing well with my running plan including a 55 minute run on Christmas day! However I have not manage to save any money, this skill still alludes me. But it was Christmas. Which was always going to be bad for my waist and my bank balance right? Continue reading

An Amusing Anecdote

The following post came up on my Facebook page today as an ‘on this day 2 years ago’ post. It is just such a brilliant story that I really can’t resist sharing it all over again…

An interesting evening: Fell asleep whilst cooking soup, only to be awoken by the VERY LOUD fire alarm, couldn’t work out how to turn off said fire alarm after removing charcoal soup from the grill so opened upstairs windows and front and back doors, stepped out of front door to get away from noise so I could ring an absent housemate or two to find out how to silence the alarm. Front door slams shut behind me and I am trapped on the street in only my pyjamas (no shoes, no underwear, no hiding the fact that they were clearly pyjamas). I ring housemates to ask for assistance, no one answers, I message them, consider what to do and then phone promptly dies. Consider basement window: too small, consider climbing over bike shed and manage to get up onto it before deciding the roof cannot take my weight. Find a long stick and spend a while trying to open the door with a stick through the letter box. Eventually arm starts to go numb and I realise that I need a new plan. Neither next door neighbour seems to be in so no hope for the sides of the house. I consider walking to Alberts’, the restaurant where one of my housemates works to get her key but am not sure she would appreciate me rocking up at work looking like this. Especially as I don’t know where the back entrance is. So I walk all the way down Northen Grove, Barlow Moor Road and then Burton Road (for those who don’t live in Manchester, fairly busy roads) – with no shoes or underwear and clutching a tea towel like a crazy woman. I manage to walk past the mosque just as everyone was leaving and got some VERY odd looks, eventually find the back of my house but the fence is too tall. I have to knock on a random persons door to ask for assistance to break into my house. Luckily some very friendly people saw the funny side and helped me over the fence. After some moments of relief, and pondering the continuing alarm next door (I’m suprised no one has called the police yet) our neighbour/handyman returns home and comes over to tell me how to turn off the fire alarm. Peace is finally restored. Apologies to the owner of the pan…

The pan owner was very forgiving 🙂

TTFN x